
Wine and culinary trip to Greece
Unique and special wine tour to Athens, Nafplion, Nemea and Hydra
In 2025, we organized the Wine and Culinary Trip to Greece for the first time. It was an incredibly beautiful experience that stayed with everyone. The combination of Athens, Nafplion, Nemea, and Hydra worked so well that we are going to repeat this wine trip to Greece this year🧿
A Journey Full of Taste and Style
We start in Athens, the vibrant capital of the moment. Here, we enjoy the rich Greek food culture with authentic flavors, local specialties, and a lively atmosphere. Together, we experience the first unforgettable moments and discover why Athens is so inspiring.
From Athens, we travel to Nafplion, once the capital of Greece. This charming city is the heart of the famous Nemea wine region. Here you can taste top wines and experience the hospitality of local winemakers. The region is known for red wines made from the Agiorgitiko grape.
Enchantment on Hydra
Our journey continues via Ermioni, located in beautiful Argolis, an area appreciated even by the Royal Family. From here, we travel on to Hydra, a luxurious and exclusive island where time seems to stand still. No cars, no rush – just peace, charm, and a breathtaking backdrop. Stroll through picturesque streets, admire the traditional architecture, and enjoy the serene surroundings. Hydra is a special destination.
Iconic Sights
During this trip, we do not skip the cultural highlights. In Athens, we visit the Acropolis and wander through the atmospheric Plaka district. The spectacular view at Cape Sounion and the historic Corinth Canal complete this trip.
A Unique Experience
This luxury trip is specially designed for connoisseurs who love refined wines, authentic cuisine, and cultural depth. There is even time for a visit to the beach or a cozy beach bar. Ready to discover the flavors, scents, and colors of Greece? Join us and experience an unforgettable adventure!
Athens Wine Tour Wednesday 08.10 to Monday 13.10 (five nights - six days)
Day 1 - October 8 (Thursday)
Arrival in Athens in the afternoon.
It takes about an hour to drive to the center of Athens.
Dinner in restaurant in Athens.
Overnight stay at a four-star boutique hotel in the heart of the city, Anasa Hotel.
Day 2 - October 9 (Friday)
Food walking tour of Athens to see the city and, of course, learn all about the food culture. Optional visit to the Acropolis.
Overnight stay at the beautiful Anasa Hotel.
Day 3 - October 10 (Saturday)
Today is dedicated to the wines of Nemea. Nemea is a sub-region within the Peloponnese, and it is one of the most famous wine regions in Greece. It is particularly known for the Agiorgitiko grape, which produces full-bodied, smooth red wines. We will visit two beautiful wineries and have lunch in Nemea. On the way to Nemea, we will of course make a brief stop at the Corinth Canal.
Overnight stay in Nafplion, in a very beautiful hotel on the boulevard, Agamemnon Hotel.
Day 4 - October 11 (Sunday)
Nafplion is a luxury destination where you can enjoy refined gastronomy and exclusive wines. Its historical charm and elegant ambiance make it the perfect place for connoisseurs.
We are going to cook Greek food under the guidance of a real Greek chef and, of course, have lunch.
Overnight stay in Nafplion, Hotel Agamemnon.
Day 5 - October 12 (Monday)
We drive from Nafplion, the capital of the Argolis region (essentially something like a province), past vast vineyards and olive groves, to the charming coastal town of Ermioni on the azure sea. From Ermioni, we sail to Hydra (at approx. 12:00), the exclusive, car-free island known for its luxury and timeless charm.
Overnight stay on Hydra, another nice hotel... Hydroussa.
Day 6 - October 13 (Tuesday)
After a delicious breakfast, we board the Hellenic Seaways fast ferry in a relaxed manner, bound for Piraeus. The bus is waiting for us there, and we drive to our final wine tasting. Departure to Athens Airport.
Athens Wine Tour Price
-
Euro 1,260.00 pp
-
Euro 280.00 single room supplement
-
Euro: 25.00 booking fee / VZR guarantee fund (one-time, per booking)
Included in the trip
-
No. 5 nights + breakfast
-
aperitivo on the rooftop terrace with a view of the Acropolis upon arrival
-
visit to 3 different wineries to get to know top wines from Greece
-
No. 1 dinner on day 1 Athens (incl. wine)
-
No. 1 lunch on day 3 in Nemea (incl. wine)
-
bus / boat as mentioned in the program
-
travel guidance throughout the entire trip
-
Cooking class + 1 lunch (incl. wine) in Nafplion
-
Gourmet walking tour of Athens to get to know the city and taste lots of dishes. This is incredibly fun and extensive.
Not included
-
flight (we recommend booking the following flights: OUTBOUND with Aegean Airline on October 8 from Amsterdam to Athens at 12:05 and RETURN with Transavia on October 13 from Athens to Amsterdam at 21:30)
-
entrance to the Acropolis
-
entrance to various museums
-
extra drinks / wines
-
Tourist tax at the hotel; this must be paid directly by the guests.
-
dinners or lunches not listed under 'included'
-
travel insurance (everyone is required to travel with valid travel insurance from the Netherlands or Belgium)
-
everything not mentioned under "included in the trip"
Facts about Athens, Nafplion, and the wines
-
The first modern Olympic Games were held in Athens in 1896. In 2004, Athens hosted the Olympic Games again.
-
Athens became the first European Capital of Culture in 1985.
-
Evidence of the first settlements around the Acropolis dates back to 3000 BC.
-
Athens is known as the cradle of Western civilization and democracy.
-
Athens has no fewer than 7 Michelin-starred restaurants.
-
Greece is the world's largest olive oil producer. For Greeks, olive oil is sacred. On average, they consume 25 liters of this stuff per person.
-
Athens is the capital of Greece and of the Attica region. As many as one-third of all Greeks live in Athens. The metropolis has approximately 6 million inhabitants.
-
Nafplion was the capital of Greece from 1828 to 1834, before Athens took over this role.
-
Greece has various wine regions, including: Macedonia (Xinomavro), Thessaly (Rapsani, Muscat), Epirus (Debina, Vlachiko), Sterea Ellada (Savatiano, Retsina), Peloponnese (Agiorgitiko, Moschofilero), Crete (Vidiano, Liatiko), Aegean Islands (Santorini with Assyrtiko, Paros), Ionian Islands (Robola of Kefalonia).
-
Gordon Ramsey claims that Greek cuisine is better than Italian 😉












